2021 Catch & Release Pinot Noir
Aromas of raspberry and spice. Flavors of raspberry, cranberry, and cherry with hints of oak and vanilla.
Vintage | 2019 |
Varietal Composition | 100% Nebbiolo |
Vineyard | Red Willow Vineyard |
Acid | 6.31 |
PH | 3.84 |
Alcohol | 13.94% |
Volume | 750 ml |
Cases Produced | 126 |